Bacteria and chocolate mousse

Authors

  • Alejandro Pérez García Spain

Keywords:

bacterias, oil, Galician coast, pollution

Abstract

The disasters caused by the Greek oil tanker “Mar Egeo” off the Galician coast, along with the one caused by the “Braer” in the Shetland Islands, north of Scotland, have once again, unfortunately, drawn public attention to the pollution problems caused by massive oil spills, commonly known as “oil slicks” or “black tides”, which are water-in-oil emulsions that can resemble “chocolate mousse”

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Publisher 
Uma Editorial. Universidad de Málaga

Published

1993-02-20

How to Cite

Pérez García, A. (1993). Bacteria and chocolate mousse . Encuentros En La Biología, (5), 1–2. Retrieved from https://www.revistas.uma.es/index.php/enbio/article/view/19117